Instructions

Pre-heat oven to 180°C
Peel zucchini into strips and leave the seated middle to the side
Salt strips and Leave for 15 minutes then blot with paper towel
Chop the middles of the extra zucchini and fry in a little bit of oil, season well. Then add Bolognese sauce and let simmer for a few minutes
Layer into small casserole dish starting with sauce, Zucchini, ricotta, sauce, zucchini, ricotta, mozzarella cheese
Cover with foil and bake for 30 minutes then take the foil off and place under the grill for 2 to 3 minutes until golden brown

This is a recipe by

Anna M.